|
Gourmet
May 2003
So Easy to Love
We can think of about a million and one reasons to be sweet on New York. But let’s start with 27 that make our hearts skip a beat.
Certain people of my acquaintance are fond of playing Guess the Bread, wherein small sums of money are wagered on the identity of the bakery that supplied the loaf in question. But the game is over when a semolina roll with golden raisins and fennel from Amy’s Bread shows up in the bread basket. When you start with an Amy’s semolina fennel roll and a bit of good butter, the rest of the meal may be moot.
- Jonathan Gold, Gourmet Magazine
|
