Potato Onion Dill Bread

This robust bread is moist, tender and perfumed with onions, dill, and coarse cracked pepper.

Ingredients

Potato flakes, unbleached wheat flour, water, roasted potatoes & onions, dill seed, coarse black pepper, kosher salt and yeast.

Shapes & Sizes
  • 12 oz. loaf
  • pan loaf
  • baguette
  • ficelle
  • sandwich roll
  • dinner roll