Peasant Wheat

This light textured whole wheat bread has a sweet, nutty flavor and is made with local New York State Whole Wheat.


NY State Whole Wheat Flour, organic whole rye flour, unbleached wheat flour, liquid levain, poolish, water, fresh yeast, salt.

Shapes & Sizes
  • 1.25 lb. batard
  • rustic dinner roll
  • baguettine roll