Amy's Bread Holiday Cookies in the NY Post!
New York Post
December 16, 2019
Amy’s Bread Opens Second Brooklyn Heights Location
July 31, 2019

After their first foray into Brooklyn last year, pastry purveyor Amy’s Bread has expanded with another location in Brooklyn Heights.


Amy’s Bread opens in Brooklyn Heights
Brooklyn Daily Eagle
November 1, 2018
Amy’s Bread Opens Newest Location in Brooklyn Heights
November 1, 2018


The first Brooklyn location for pastry purveyor Amy’s Bread opened this week in Brooklyn Heights.

New York: The Original Breadbasket of America
Museum of the City of New York
April 17, 2018

"The Museum of the City of New York’s own café, Chalsty's Café Featuring Amy's Bread, is part of the movement using local grains.  Amy’s Bread sources whole-wheat flour from North Country Farms in upstate New York for their Whole-Wheat Challah, Tangy Sourdough, and Black Olive breads, among others."

Women in Business on Taking Leaps and Reaping Rewards.
April 11, 2018
The 12 Best Cakes In New York City
Town & Country
February 7, 2018

Amy's Bread, Carrot Cake

If you're looking for something simply yet satisfying, carrot cake is always the way to go. Stop by Amy's Bread to taste this delicious carrot cake loaded with carrots and walnuts and topped with an incomparable cream cheese icing.

Find it at amysbread.com, from $36

This Year, I'm Doing All My Thanksgiving Shopping at One Place
November 1, 2017

"From dinner rolls to pie to the bread you’ll need for stuffing, a good bakery is your Thanksgiving ally. Pre-order fluffy, pull-apart Parker House rolls from Amy’s Bread, and grab a loaf of semolina raisin fennel bread for your most memorable stuffing yet. For dessert, Amy’s makes a variety of Thanksgiving-appropriate options—there pie, plus pumpkin cheesecake, sour cream coffee cafe with apples, and pumpkin sticky buns for the morning after."

The 10 Very Best Sticky Buns In NYC
October 12, 2017
The Bread Winner
W42ST Magazine
May 1, 2017

Twenty five years, two apartments, and more slices of chocolate devil’s food cake than she can count … Amy Scherber is a true Hell’s Kitchen icon.

The Best Cafes To Work From In London, New York and Tokyo
January 3, 2017

A guide to the best cafes to work remotely from!

Amy's Bread: From Plymouth to New York City
Plymouth Magazine
October 1, 2016

A former Plymouth resident has created an oasis in New York City.

Amy’s Bread and David Bouley Team Up to Support TriBeCa Native
The Daily Meal
May 19, 2016
Student Sandwich Showdown Hits Manhattan This Thursday!
Manhattan Digest
April 18, 2016
Inside America's First Best Baguette Competition
Bloomberg Business
January 22, 2016

Amy's Bread ties for second place among 15 of NYC's best bakeries!

New York's Best Baguettes are Crowned
French Morning
January 22, 2016

Amy’s Bread and Breads Bakery tied for the Special Jury Prize for their baguettes, putting them just after Kayser in the standings.

What Age Smart Employers Are Doing Right
December 10, 2015

A tip for employers: Be like Amy. Or like Brooks.

To Shop: A New Pantry for a Neighborhood
New York Times
August 19, 2015

Announcing the opening of The Pantry by Amy's Bread

All Bread is Not Created Equal
April 29, 2015

Amy's advice on which wines go with which breads.

75 Best Bakeries in America
The Daily Meal
December 9, 2014

After hours of deliberation and help from our panelists [the list offers] bakery aficionados a wide selection of delicious variables to consider.

On the Trail of City's Sweet Side
The Wall Street Journal
November 18, 2014

Sugartooth Tours' dessert expeditions stops at Amy's Bread for its Black and White cookies..

Midnight Feast
TV Show on FYI Network
October 15, 2014

Watch a video featuring Amy, Amy's Bread & our Grilled Cheese Sandwich

April 7, 2014

Irish Soda Bread

How the Cookie Crumbles: The city's best chocolate chip cookies
Tasting Table
April 2, 2014
America's 50 Best Bakeries
The Daily Meal
November 14, 2013

From mom-and-pop shops to high-end patisseries, we present America’s best bakeries

Savory Treats And A New Demo Kitchen at Amy's Bread
Markets of New York City
March 29, 2013
Ask The Pastry Chef: What to Eat At Amy's Bread, NYC
Serious Eats / New York
March 20, 2013
8 Chocolate Chip Cookies Worth Blowing Your Diet For
February 26, 2013
Amy's Bread at Hell's Kitchen on hit TV show SMASH!
NBC Primetime
February 5, 2013

SMASH shot a scene right in front of our store!

10 Artisanal Treats to Try in New York City
February 15, 2013
Artisans: UPRISING
December 1, 2012

Twenty years ago, Amy’s Bread pioneered the upper crust.

Off The Menu; Opening
New York Times
August 7, 2012

Our moving and renovation plans...

Great Walks 2012
Time Out New York
July 11, 2012

Amy's Bread is one of Sutton Foster's favorite places.

American Bread: 45 Loaves We Love
May 2, 2012

After sampling hundreds of breads across the country, Amy's Bread Semolina with Golden Raisins and Fennel made the list!

Amy's Bread - Wholesome, Hearty and Always Made by Hand
U.S. Business Executive
March 1, 2012
Bakers struggle to swallow high ingredient costs
CRAIN'S: New York Business
February 20, 2012

From bleached flour to peanuts, wholesale prices are marching upward.

For our Japanese Fans....
Japanese Bread & Cake Newspaper
December 1, 2011

Amy taught a class on American baking, in Tokyo

For our Japanese fans....
Japanese Bread & Cake Newspaper
December 1, 2011

Japanese bakers visit our Cafe in the Village.

Good Bread: Amy's Bread
Serious Eats / New York
September 21, 2011
The City's Upper Crusts
amNew York
January 11, 2011

"...some of the city’s best breads."

Sugar Rush: Semolina Loaf at Amy's Bread
Serious Eats / New York
November 2, 2010

"...easy-to-love loaf dotted in plump golden raisins."

2010 Top Ten Bread Bakers in America
Dessert Professional
November 1, 2010

"This group of distinguished bakers has mastered the art and technique of creating the perfect loaf."

For our Japanese Fans....
Japanese Bread and Cake Newspaper
September 1, 2010

New York bakeries are featured in this edition

The Best Dishes at the Best Restaurants
Time Out New York
October 14, 2010

Our Grilled Ham and Cheddar Biscuit makes the list.

Amy Scherber of Amy's Bread Brings Olive Loaf, Good Crust and Vision to NYC
Serious Eats / New York
October 12, 2010
Amy's Bread - Revised and Updated
Baking Bites
July 26, 2011

"[Amy's] cookbook…packed full of great bread recipes."

Sugar Rush: Lime Cornmeal and Orange Butter Cookies at Amy's Bread
Serious Eats / New York
July 19, 2010
A Masterful Juggling Act
Baking Buyer
June 1, 2010

Amy Scherber successfully oversees three bakery locations and multiple product lines.

The Baker Finds Her Green Thumb
The New York Times
June 13, 2010

Amy Scherber is featured in the Sunday Routine section.

The Best Carrot Cake in New York City
Serious Eats / New York
March 29, 2010

"Our tasters were almost all united in their praise of the carrot cake from Amy's Bread."

Happy St. Patrick's Day! Three Tasty Soda Breads
Serious Eats / New York
March 17, 2010

"...all three we tried were excellent..."

Pastry Chef Now Shows Her Sweet Side
Minneapolis Star Tribune
December 11, 2008

"...Amy Scherber has New Yorkers lining up for her baked goods..."

100 Best Things We Ate and Drank This Year
Time Out New York
December 11, 2008

Breakast and Brunch: Pecan Sticky Bun makes the list.

Amy's Bread Cafe: A Go To Sandwich Spot. What's Yours?
Serious Eats / New York
July 29, 2008

"Almost everything….is damned tasty, with a few items reaching the level of serious deliciousness."

100 Best Things We Ate and Drank This Year
Time Out New York
December 27, 2007

"The ultimate bread basket..."

10 Great Places to Harvest a Bounty of Artisan Breads
USA Today
November 15, 2007

"There's no shortage of terrific bakeries in New York, but Amy's Bread has distinguished itself for its commitment to quality products and community involvement."

The Stuff of Life
Bon Apptit
October 1, 2006

"...Here’s the story of the bread-aisle revolution - and the pioneers who started it..."

Home Cookin' with Amy Scherber
Crave / New York
April 1, 2005
Amy Scherber '82
St Olaf Magazine
September 1, 2004

"...a three store multimillion dollar business brings a taste of the Old Country to the city’s poshest neighborhoods."

So Easy to Love
May 1, 2003
Readers' Choice Eat Out Awards 2003
Time Out New York
May 22, 2003
Artisan Breads: A Staple Becomes a Statement
November 1, 2002
A Short History of Food
Food & Wine
September 1, 1998

"...in 1994 [Amy’s Bread] begins to sell innovative items - olive twists, Parmesan cheese twists, raisin and fennel twists..."

The Best Breads
New York Magazine
June 13, 1994

"...a connoisseur’s guide to the dozen greatest old-world and nouvelle bakers."